Ingredients
Makes 12 servings
-
guacamole
0.63
package(s)
-
sour cream (bag)
0.6
bag(s)
-
shredded cheese- Mexi
0.6
bag(s)
-
iceberg lettuce
0.63
head(s)
-
red pepper
0.63
whole
-
yellow pepper
0.63
whole
-
green pepper
0.63
whole
-
cilantro
0.33
bunch(es)
-
tomatos
1.75
whole
-
flour tortillas
15.0
whole
-
apple
1.63
whole
-
orange
1.63
whole
-
black beans
1.63
can(s)
-
kidney beans
1.63
can(s)
-
corn, canned
0.63
can(s)
-
green chilies
0.63
can(s)
-
herdez salsa
0.88
can(s)
-
peanut butter
0.33
jar(s)
-
jam
0.33
jar(s)
-
pringles
0.88
can(s)
-
cookies
0.88
package(s)
-
Bag of Fritos
0.33
bag(s)
Dietary Restrictions
Fish
Soy
Wheat / Gluten
Dairy
Recipe Instructions
Open and drain all cans. Chop all veggies and cilantro. Mix drained cans and veggies together. Mix in salsa, cheese, fritos, and guacamole or serve it on the side.