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Syrup, Brown Sugar

2 Servings
3 Ingredients
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Ingredients

Makes 2 servings
  • vanilla 1.0 teaspoon(s)
  • Brown Sugar 80.0 ounce(s)
  • Butter 1.58 ounce(s)

Dietary Restrictions

Dairy

Recipe Instructions

1. Melt butter in a warm (but not overly hot) pot
2. Add 3 Tbs brown sugar stirring until sugar dissolves
3. Remove from heat and serve right away - if sugar hardens simply re-heat

Pro-Tip: Add cinnamon or nutmeg to spice it up