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Spaghetti

18 Servings
6 Ingredients
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Ingredients

Makes 18 servings
  • Red Sauce 3.0 jar(s)
  • Ground Beef 2.0 pound(s)
  • Broccoli Crowns 3.0 whole
  • Parmesan 1.0 jar(s)
  • Spaghetti Noodles 4.0 pound(s)
  • Garlic bread 2.0 package(s)

Dietary Restrictions

Wheat / Gluten Beef Dairy

Recipe Instructions

Bring water to boil in .Place pasta into boiling water and let simmer until tender (7-9 minutes)

Sautee veggies and tempeh with garlic and onion with olive oil

Strain pasta. Mix in the sauce and veggies.

Serve meat on the side

Let sit for 5 minutes