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REI - CC - Dutch Oven Cornbread

Side Dish
Scott Ammon
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Ingredients
11 servings
Mix, Cornbread (GF) Bob's Red Mill 20oz
0.9 bag(s)
Milk, 2\\\\\\\\\\\\\\\% 12oz
0.4 bottle(s)
Egg, single
1.8 piece(s)
Oil, Vegetable
0.3 cup(s)
Dietary Restrictions
Eggs
Dairy
Recipe Instructions

>Dutch Oven: Start coals before preparing main meal
>Cornbread: Follow instructions on packaging and cook in Dutch Oven

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