FOOD CALCULATOR
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REI - BP - Scrambled Eggs
14
Servings
5
Ingredients
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Ingredients
Makes 14 servings- Eggs, Ovaeasy 1.8 cup(s)
- Bell Pepper, Red 2.8 whole
- Cheese, Cheddar Shredded 2.8 cup(s)
- Hash Browns, Dehydrated 2.0 package(s)
- Sausage, Jimmy Dean Turkey (pre-cooked) 3.5 package(s)
Dietary Restrictions
Eggs
Poultry
Dairy
Soy
Recipe Instructions
> Add water to bag of dehydrated hash browns, set aside for a few minutes to allow rehydration. When soft and hydrated, add to hot skillet with oil; cook to desired crispiness, stirring often
> Mix dehydrated egg with the appropriate quantity of water (labeled on packaging/ziploc); let sit 5 minutes; season with salt and pepper and cook over medium heat, stirring often
> Slice summer sausage; serve cold
>Heat skillet(s) over medium-high heat; add drizzle of oil and cook turkey sausage and/or soyrizo until hot
> Add peppers and cheese to eggs or hash browns as desired and serve
