FOOD CALCULATOR
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General
Ingredients 6 servings
Yellow Cornmeal
0.75
cup(s)
All-Purpose Flour
1.25
cup(s)
Sugar
2.0
tablespoon(s)
Salt
0.5
teaspoon(s)
Baking Powder
1.25
teaspoon(s)
Baking Soda
0.5
teaspoon(s)
Milk Powder
0.5
cup(s)
Whole Egg Powder
2.0
tablespoon(s)
Butter
2.0
tablespoon(s)
Dietary Restrictions
Eggs
Wheat / Gluten
Dairy
Recipe Instructions
Combine all dry ingredients. Rehydrate egg powder in ΒΌ cup water. Mix milk powder with 1 cup water, add egg and melted butter. Stir wet into dry until just combined β batter will be lumpy. Pour into greased dutch oven. Bake covered with coals 20β25 minutes until a knife inserted in the center comes out clean. Serves 6; double for larger groups. Great alongside chili or stew.
