FOOD CALCULATOR
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General
Ingredients 12 servings
Ground Coffee
12.0
tablespoon(s)
Water
12.0
cup(s)
Sugar Packets
12.0
serving(s)
Coffee Creamer Packets
12.0
serving(s)
Recipe Instructions
Bring water to a full boil in a large pot. Remove from heat. Add ground coffee directly to the pot — about 1 tablespoon per cup. Stir once and let steep 4 minutes. The grounds will settle to the bottom. Pour gently into mugs, leaving the last inch in the pot. Serve with sugar and creamer. Alternative: use a camp percolator or pour-over with a bandana as a filter.
