FOOD CALCULATOR
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General
Ingredients 12 servings
Instant Ramen Noodles
12.0
package(s)
Dehydrated Mixed Vegetables
2.0
cup(s)
All-Purpose Flour
3.0
cup(s)
Salt
1.0
teaspoon(s)
Baking Powder
2.0
tablespoon(s)
Summer Sausage (16 oz)
1.0
package(s)
Dietary Restrictions
Soy
Wheat / Gluten
Recipe Instructions
Great for rainy layover days. Boil 12 cups water and rehydrate vegetables 5 minutes. Add ramen noodles and seasoning packets per package directions. Slice and add summer sausage. Serve in mugs. OPTIONAL PAN BREAD: Mix flour, salt, and baking powder with enough water to form a soft dough. Flatten and fry in oil until golden.
