FOOD CALCULATOR
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General
Ingredients 12 servings
Dehydrated Hash Browns
3.0
box(es)
Black Beans
3.0
can(s)
Dehydrated Bell Peppers
2.0
cup(s)
Dehydrated Onions
1.0
cup(s)
Pre-cooked Sausage Rounds
3.0
package(s)
Cheddar Cheese, block (16 oz)
1.0
package(s)
Cheddar Cheese Powder (8 oz)
1.0
package(s)
Taco Seasoning
2.0
package(s)
Dietary Restrictions
Dairy
Recipe Instructions
Rehydrate hash browns per package. Rehydrate peppers and onions in boiling water 10 minutes then drain. Heat oil in a large pan. Sauté onions and peppers 3 minutes. Add black beans and taco seasoning and stir together. Fry sausage rounds in a separate pan until browned. Fry hash browns in oil until golden. Serve hash browns as a base, topped with bean and pepper mix, sausage rounds, and grated or sliced cheese. Note: Use Cheddar Cheese Powder as the substitute for trips longer than 4 days or in hot weather.
