Ingredients
14 servings
Tortilla, Flour Burrito Size
14.0
whole
Cheese, Cheddar Shredded
2.8
cup(s)
Lettuce, Romaine Heart
1.8
head(s)
Coleslaw, Tri Color 14oz
1.8
bag(s)
Tomatoes, Cherry 10oz
1.8
package(s)
Beans, Black, Can
2.3
can(s)
Corn, Can
1.8
can(s)
Tomatoes, Diced with Green Chiles 14.5oz
2.3
can(s)
Chicken, Pre-cooked Strips 16oz
2.3
package(s)
Dressing, Spicy Ranch (V) 12oz
1.0
bottle(s)
Chips, Tortilla
2.8
bag(s)
Guacamole, Fresh 8oz
3.5
package(s)
Salsa, Autentica 12oz
1.2
jar(s)
Cookies, Bakery Chocolate Chips, 16ct
1.4
package(s)
Dietary Restrictions
Wheat / Gluten
Dairy
Poultry
Eggs
Soy
Recipe Instructions
> Mix: Beans, Corn, Diced Tomatoes, Cherry Tomatoes (halved) and Ranch in a large bowl; add chicken if no vegetarians. If vegetarians, have chicken available on the side
> Chop romaine lettuce and mix with coleslaw in a large serving bowl
> Build salad (or wrap) by setting down a bed of lettuce and adding bean/corn mix