FOOD CALCULATOR
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General
Ingredients 2 servings
Instant Couscous
0.75
cup(s)
Salmon Pouch
2.0
package(s)
Veggie Bouillon Cubes
1.0
cube(s)
Olive oil
2.0
tablespoon(s)
True Lemon
1.0
teaspoon(s)
Dried Dill
1.0
teaspoon(s)
Capers
1.0
tablespoon(s)
Garlic Powder
1.0
teaspoon(s)
Dietary Restrictions
Fish
Wheat / Gluten
Recipe Instructions
Boil ¾ cup water with dissolved bouillon. Pour over couscous, cover 5 minutes, fluff. Stir in salmon, olive oil, True Lemon, dill, capers, and garlic. The dill-salmon-caper combination is a classic that works beautifully with couscous. A 10-minute dinner that tastes like a real meal.
