FOOD CALCULATOR
Sign up to our newsletter!
General
Ingredients 2 servings
Instant White Rice
0.75
cup(s)
Chicken Pouch
2.0
package(s)
Cocoa Powder
2.0
tablespoon(s)
Peanut Butter Powder
1.0
tablespoon(s)
Chili Powder
1.0
teaspoon(s)
Cumin
1.0
teaspoon(s)
Garlic Powder
1.0
teaspoon(s)
Brown Sugar
1.0
teaspoon(s)
Chicken Bouillon Cubes
1.0
cube(s)
Dietary Restrictions
Nuts
Wheat / Gluten
Recipe Instructions
Boil 1½ cups water with dissolved bouillon. Add instant rice, cover, and let stand 5 minutes. Mix cocoa powder, peanut butter powder, chili powder, cumin, garlic, and brown sugar with ¼ cup water into a mole paste. Stir chicken and mole sauce through rice. A complex, deeply flavored backcountry dinner that people will talk about.
