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Chicken and Rice (Dehydrated)
Dinner
Ingredients
2
servings
Instant White Rice
0.75
cup(s)
Chicken Pouch
2.0
package(s)
Chicken Bouillon Cubes
2.0
cube(s)
Vegetable Bouillon Cubes
2.0
cube(s)
Dehydrated Onions
2.0
tablespoon(s)
Garlic Powder
1.0
teaspoon(s)
Italian Seasoning
1.0
teaspoon(s)
Olive oil
1.0
tablespoon(s)
Recipe Instructions
Boil 1½ cups water. Dissolve bouillon cubes. Add instant rice, dehydrated onions, and seasonings. Remove from heat, cover, and let stand 5 minutes. Stir in chicken and olive oil. The bouillon does most of the flavor work — one pot, 10 minutes, real nourishment.