Chicken and Rice (Dehydrated)

Chicken and Rice (Dehydrated)

Dinner

Ingredients 2 servings

Instant White Rice 0.75 cup(s)
Canned Chicken 2.0 package(s)
Soy Curls 1.5 cup(s)
Chicken Bouillon Cubes 2.0 cube(s)
Vegetable Bouillon Cubes 2.0 cube(s)
Dehydrated Onions 2.0 tablespoon(s)
Garlic Powder 1.0 teaspoon(s)
Italian Seasoning 1.0 teaspoon(s)
Olive oil 1.0 tablespoon(s)

Dietary Restrictions

Poultry

Recipe Instructions

Scaling Note: Use a 1:1 ratio of instant rice to water and adjust chicken, bouillon, dehydrated onions, seasonings, and olive oil based on the number of servings needed.

Bring water to a boil. Dissolve the bouillon, then stir in the instant rice, dehydrated onions, and seasonings. Remove from heat, cover, and let stand for 5 minutes. Stir in the chicken and olive oil.

The bouillon does most of the flavor work. One pot, 10 minutes, and a satisfying trail meal.