Cold Soak Overnight Oats

Breakfast

Ingredients 2 servings

Rolled Oats 1.0 cup(s)

Peanut Butter Powder 2.0 tablespoon(s)

Sunflower Seed Butter 2.0 tablespoon(s)

Honey 2.0 tablespoon(s)

Dried Cranberries 0.25 cup(s)

Sunflower Seeds 2.0 tablespoon(s)

Milk Powder 0.25 cup(s)

Coconut Milk Powder 0.25 cup(s)

Water 1.5 cup(s)

Dietary Restrictions

Nuts Dairy

Recipe Instructions

Night Before: Combine all dry ingredients in a wide-mouth bottle or sealable bag. Add the water from the ingredient list, seal, and shake well. Let sit overnight to allow the oats to soften.

Morning: Shake again and enjoy cold straight from the container.

No stove or fuel required. An easy breakfast that's perfect for early alpine starts.