FOOD CALCULATOR
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General
Ingredients 2 servings
Instant Grits
2.0
package(s)
Cheddar Cheese Powder
3.0
tablespoon(s)
Nutritional Yeast
3.0
tablespoon(s)
Hot Sauce Packet
2.0
package(s)
Butter Powder
1.0
tablespoon(s)
Bacon Bits
16.0
tablespoon(s)
Dietary Restrictions
Wheat / Gluten
Dairy
Recipe Instructions
Boil 1½ cups water. Stir in grits packets and cook 1 minute. Remove from heat, stir in cheddar powder, butter powder, and bacon bits. Top with hot sauce. Grits cook in under 3 minutes and are deeply satisfying — a Southern backcountry staple. One pot, minimal cleanup.
