Hummus, Carrots & Pita Platter

Hummus, Carrots & Pita Platter

Appetizer

Ingredients 10 servings

Hummus (10 oz tubs, roasted red pepper and plain) 2.0 tub(s)
Baby Carrots 2.0 bag(s)
Cucumber, sliced 2.0 whole
Bell Peppers 2.0 whole
Pita Breads (Cut into quarters) 8.0 whole
Gluten-Free Pita Chips 8.0 whole
Pita Chips 12.0 ounce(s)
Gluten-Free Pita Chips 12.0 ounce(s)

Dietary Restrictions

Wheat / Gluten

Recipe Instructions

PRE-TRIP PREP: Slice veggies before the trip; store in zip-lock bags in cooler.

ON THE RIVER: Arrange hummus tubs, veggies, pita pieces, and pita chips on a serving board. No cooking needed.