FOOD CALCULATOR
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General
Ingredients 8 servings
Dried Cranberries
0.5
cup(s)
Slivered Almonds
0.5
cup(s)
Sunflower Seeds
0.5
cup(s)
Apples
2.0
whole
Celery
4.0
whole
Red Onions
0.5
whole
Balsamic Vinaigrette
0.5
cup(s)
Mayonnaise
0.5
cup(s)
Vegan Mayonnaise
0.5
cup(s)
Salt
1.0
teaspoon(s)
Large Flour Tortillas (10-inch)
8.0
whole
Large Gluten-Free Tortillas
8.0
whole
Romaine Lettuce
1.0
whole
Pita Breads
8.0
whole
Chicken Pouch
4.0
package(s)
Dietary Restrictions
Eggs
Nuts
Wheat / Gluten
Recipe Instructions
PRE-TRIP PREP: None required.
ON THE RIVER: Drain and flake chicken. Combine with cranberries, almonds, apple, celery, and red onion. Mix balsamic vinaigrette and mayo together; pour over and toss. Season with salt. Wrap in tortillas with shredded lettuce.
