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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Gluten Free Hamburger Buns
Water
Corn Meal
Active Dry Yeast
Almond Flour
Gluten Free Flour
Butter
Egg
Sugar (White)
Canola Oil
Megan Morgan
Spanish rice with refried beans
Ro-tel (10oz can)
Beans, refried (15 oz can)
rice, white
Spanish seasoning
Salsa
Green Chilies (4oz can)
Ann-Marie Dale
Burrito Bowl 12 ppl
Corn (15 oz)
Taco Seasoning - Ortega 1 oz
onion (Fridge)
Cheese (2 lb block)
Chicken packet - StarKist 5 oz
Rice, parboiled (bulk)
Black Beans, 15.5oz can
Lime (Fridge)
Princeton University
Coleslaw
Raisins
Cabbage, green
Dressing, coleslaw
Cabbage, red
Carrot
Ann-Marie Dale
Calabacitas
Corn (15oz can)
Green Chilies (4oz can)
Ro-tel (10oz can)
Garlic cloves
Cheese, shredded cheddar/Mexican
Pepper, red/yellow/orange bell
Onion, yellow
Zucchini
Squash, yellow
Ann-Marie Dale
Dinner rolls
Dinner rolls
Ann-Marie Dale
Pico de Gallo
Tomato
Jalapeno
Cilantro
Lime juice
Salt
Onion
Megan Morgan
REI - CC - Dutch Oven Cornbread
Oil, Vegetable
Egg, single
Milk, 2\\\% 12oz
Mix, Cornbread (GF) Bob's Red Mill 20oz
REI
Oven Roasted Rosemary Potatoes
Garlic Powder
Yellow Potatoes
Canola Oil
Black Pepper
Onion
Rosemary
Salt
Megan Morgan
Mac and Cheese
Mac and cheese
Milk
Butter
Green Chilies (4oz can)
Ann-Marie Dale
Biscuits
Butter
Self Rising Flour
Sugar (White)
Milk 2%
Megan Morgan
Stir Fry with Rice
Canola Oil
Cauliflower
Carrots
Soy Sauce
Rice
Celery
Bell pepper
Beef Broth
Onion
Brocolli
Mushrooms (fresh)
Megan Morgan
Baked Potato Soup
Cauliflower
Cheddar Cheese (shredded)
Water
Potatoes (Russet)
Bacon
Garlic Cloves (minced)
Salt
Milk 2%
White Pepper
Sour Cream
Parsley
Megan Morgan
Wild rice
Rice, Wild Rice
Ann-Marie Dale
Mexican Red Rice
Garlic Cloves (minced)
Tomato Paste
Chicken Broth
Onion
Canola Oil
Long Grain White Rice
Megan Morgan
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