Recipes

Bear Creek Country Kitchens Chicken noodle soup French Bread loaf

Pumpernickle/Rye Pastrami (deli sliced) Deli Craft Swiss cheese (sliced) Columbus Big Slicing Tomatoes Red onion Romaine lettuce Avocado Saurkraut small jar Thousand Island Wishbone

Large Tortillas Cheese Black Beans Guacamole Salsa Plain Greek Yogurt Oil Canned Chicken

Chicken Cooked (strip) Romaine Cabbage - Purple Cabbage - Green Cucumbers Bell Pepper - Tri colored Mandarin Oranges - canned Crispy Asian Noodles Almonds (sliced) Limes Wraps (Green) Pineapple Small cookies Chips Whole Wheat Bread Loaf Peanut Butter Jam (Raspberry) La Croix/ Soda Gatorade Sesame Dressing Carrots

pita bread Salami / Summer Sausage cucumber (optional) hummus, instant (dry) Cheese

Cheese Celery Onion Carrot Butter Tuna (7oz) Bread

bread deli cheese, sliced iceberg lettuce cucumber tomatos red onion avocado apple orange pickles mayonnaise mustard peanut butter jam pringles cookies deli meat, sliced ziplock bags

Pizza, take & bake, cheese, 18" diameter Artichoke hearts, drained & sliced Cheese, feta Greens (Mix) Pesto Tomatoes, Large peppers, bell, or roasted jarred olives, chopped, black or green (optional) onion, red, sliced Capers Bacon, pre-cooked olive oil to thin pesto