Ingredients
30 servings
angel food cake
2.0
whole
Blueberries
2.0
tub(s)
Strawberries (1pound box)
2.0
tub(s)
sugar
1.0
cup(s)
Cool Whip
24.0
ounce(s)
Lemon
2.0
whole
Recipe Instructions
super easy- cake is already made for you (DONT CRUSH THE CAKE)
cook strawberry sauce first
hull and chop 1 tub of strawberries, add sugar and lemon juice to a pot. Bring to a boil, boil for 15-20 minutes, stir occasionally. remove from heat to let cool to room temp, and serve.
once sauce is ready you can set blueberries, strawberries, cool whip, and strawberry sauce aside and let guest add to cake